Manager, Hospitality & Culinary Services

Join Our Passionate Team at The Brenda Strafford Foundation!

 

About Us:

The Brenda Strafford Foundation (BSF) is a charitable organization that currently owns and operates five Aging Care & Senior Living communities in Calgary, AB, and Okotoks, AB. We take pride in providing a safe, caring, and comfortable home environment that caters to the complex needs of our senior residents and families. Locally, in Calgary, BSF also operates Alberta’s largest second-stage shelter providing safe shelter and comprehensive support services to women and children leaving abuse and violence.

Our team members not only have the right skills and knowledge for the job – they are also passionate about the mission, vision, and values of BSF!

Team members embody our values: · We put people at the centre of everything we do

· We boldly pursue quality and innovation with pride and enthusiasm

· We believe in engagement with all stakeholders and respect every voice

· We act with compassion, empathy and understanding P

The BSF Way:

Putting people first is a way of life at BSF. It's in our values and it's central to the way we do things. We believe in a person-centered approach to our care, services, and environment. By responding to the individual needs of those we serve, we can all play an important role in optimizing well-being and enriching lives... one person at a time.

Through the BSF Way, we uphold our 8 Commitments to: · Get to know what makes a person unique

· Enable and respect choices

· Champion everyone's abilities, interests and aspirations

· Deliver "wow" service

· Do little things that can make a big difference

· Be the reason someone smiles

· Make people feel at home

· Be present in the moment

The Role:

Are you passionate about creating exceptional hospitality experiences? Do you thrive in a leadership role where you can inspire teams and enhance service quality? If so, we invite you to bring your expertise to The Brenda Strafford Foundation as our Manager - Hospitality & Culinary Services.

As a key leader, you will oversee our Dietary, Housekeeping, and Laundry teams, ensuring that every service provided exceeds expectations and enhances the well-being of our residents, families, and staff.

  • Lead & Inspire – Manage and mentor teams across Dietary, Housekeeping, and Laundry to deliver top-tier hospitality services.
  • Enhance Experiences – Elevate hospitality standards by fostering a culture of warmth, professionalism, and excellence.
  • Ensure Quality & Safety – Maintain a clean, safe, and inviting environment while adhering to Alberta Health Accommodation Standards.
  • Drive Operational Excellence – Oversee menu planning, regulatory compliance, financial data analysis, and business operations.
  • Uphold Our Mission – Promote a culture of safety, trust, and compassion in line with The Foundation’s values.

Why Join Us:

At The Brenda Strafford Foundation, we are more than a workplace—we are a united team. We believe in fostering a culture where you can grow, collaborate, and make a meaningful impact. You'll be part of a team that values empathy, compassion, and innovation.

Who We're Looking For:

  • Lead & Inspire – Manage and mentor teams across Dietary, Housekeeping, and Laundry to deliver top-tier hospitality services.
  • Enhance Experiences – Elevate hospitality standards by fostering a culture of warmth, professionalism, and excellence.
  • Ensure Quality & Safety – Maintain a clean, safe, and inviting environment while adhering to Alberta Health Accommodation Standards.
  • Drive Operational Excellence – Oversee menu planning, regulatory compliance, financial data analysis, and business operations.
  • Uphold Our Mission – Promote a culture of safety, trust, and compassion in line with The Foundation’s values.

Additional Information:

In accordance with Alberta's Protection for Persons in Care Act, a criminal record check is required for successful candidates.

Diversity and Inclusion:

The Brenda Strafford Foundation is proud to be an equal opportunity employer. We are committed to creating and celebrating an environment of inclusion, diversity, equity, and accessibility for all employees.

Ready to Make a Difference?

If you’re ready to bring your expertise to a place where your work will truly matter, apply today and become a vital part of our compassionate team!

We sincerely thank everyone for their interest in this opportunity. Due to the high volume of applicants, only those advancing to the next stage will be contacted.  

 

Site: Clifton House 

 

  •     Position Title:  Manager, Hospitality & Culinary Services 
  •     Requisition Number:  1200
  •     FTE:  1.0
  •     Position Status: Permanent Full Time
  •     Union/Agreement:  Management / Professional
  •     Hours per Shift: 8 hours
  •     Wage rate/Salary:

 

Posting End Date:  09/10/2025